Handi Chargha

Copy Icon
Twitter Icon
Handi Chargha

Description

Cooking Time

Preparation Time :20 Min

Cook Time : 35 Min

Total Time : 55 Min

Ingredients

Serves : 4
  • 1 nos whole chicken (mine was almost 1.5 kg)


  • 2 tbsp olive oil


  • 2 tbsp ginger garlic paste


  • 1 tbsp paprika powder


  • 1 tsp red chili powder


  • 1 tsp salt


  • 1 tsp onion powder


  • 1/2 cups lime juice


  • 1/2 tsp all spice powder


  • 1 piece coal


  • 2 nos eggs

Directions

  • Wash the chicken properly and pat dry it with kitchen towel.
  • Now cut marks on both bottom and front sides of the chicken. So spices can be mixed inside thoroughly.
  • In a bowl add lime juice and salt. Rub this on chicken from all over. Leave it for 5 minutes.
  • In a mixing bowl add all the spices and 1 tbsp oil. Mix it well.
  • Now rub these spices all over chicken thoroughly inside and outside and leave it for half an hour. (it would be better if you use hands)
  • Grease the pan with oil and place the chicken. Add eggs inside the chicken.
  • Cook it in the microwave for 20 to 25 minutes on a high temperature.
  • Insert the tooth pick and check whether it's done or not. If not then cook for another 5 minutes. Mostly it takes only 20 to 25 minutes.
  • Heat 1 tbsp oil in a pan and place this cooked chicken. Shallow fry it from both sides till you get dark brown color.
  • Take out egg shell and Give it a coal effect.
  • Serve it lemon and onion rings.